Oven Baked BBQ Chicken Wings

The aroma of sweet and smoky BBQ chicken wings wafts through your kitchen, teasing your senses and promising a flavor explosion with each bite. Imagine sinking your teeth into crispy, tender wings slathered in a sticky barbecue sauce that dances on your palate, leaving you wanting more. This is not just any dish; this is the ultimate comfort food that transforms any gathering into a finger-licking feast. If you’re wondering how to make oven-baked BBQ chicken wings that will have everyone raving, you’re in the right place. For more inspiration, check out this Homemade Big Mac Sauce recipe.

Picture this: It’s a sunny Saturday afternoon, and you’re hosting friends for a casual get-together. The grill is out of commission, and you’re not ready to let that ruin your plans for succulent wings. That’s where these oven-baked BBQ chicken wings come to the rescue! With just a few simple ingredients and steps, you can create an unforgettable dish that’ll steal the spotlight. Let’s dive in!

Ingredients for How To Make Oven Baked BBQ Chicken Wings

grilled lemon chicken.

Here’s what you’ll need to make this delicious dish: delicious BBQ grilled salmon.

• Chicken Wings: Opt for fresh or thawed frozen wings; they should be plump and juicy for the best results.

• Salt: A pinch of salt enhances the natural flavor of the chicken.

• Pepper: Freshly ground black pepper adds a nice kick.

For the Sauce:

• BBQ Sauce: Choose your favorite brand or make your own; it should be thick and flavorful for coating.

• Honey: Adds sweetness and helps caramelize the sauce on the wings.

• Garlic Powder: Gives an extra layer of flavor without all the chopping.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make How To Make Oven Baked BBQ Chicken Wings

comforting slow cooker lentil soup.

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup and place a wire rack on top if you have one—this allows air circulation and helps achieve extra crispy skin. easy grilled shrimp skewers.

Step 2: Prepare the Chicken

Rinse the chicken wings under cold water and pat them dry with paper towels. This step is essential because moisture leads to soggy skin—nobody wants that!

Step 3: Season the Wings

In a large bowl, toss the wings with salt and pepper until they are evenly coated. This simple seasoning brings out their natural flavors while providing a solid base for that glorious BBQ sauce.

Step 4: Bake Until Crispy

Arrange the seasoned wings in a single layer on the baking sheet (or wire rack if using). Bake them in your preheated oven for about 40-45 minutes or until they reach golden perfection.

Step 5: Sauce It Up

While those beauties are baking, mix together your BBQ sauce, honey, and garlic powder in a small bowl. Once the wings are cooked through, remove them from the oven and brush on this luscious mixture generously.

Step 6: Broil for Extra Crispiness

For an added touch of perfection, switch on the broiler for another 3-5 minutes until bubbly and caramelized. Keep an eye on them; nobody wants burnt wings!

Transfer to plates and drizzle with additional sauce if desired. Serve hot with celery sticks or carrot sticks on the side—a classic combo!

Now you know how to make oven-baked BBQ chicken wings that will leave everyone clamoring for seconds! Whether it’s game day or just a regular Tuesday night dinner, these wings are sure to please every palate around your table. Enjoy!

Perfecting the Cooking Process

To achieve crispy and juicy oven baked BBQ chicken wings, start by marinating the wings for at least two hours. Preheat your oven while preparing the sauce, then bake the wings before glazing them with BBQ sauce. This sequence ensures maximum flavor and texture.

Add Your Touch

Feel free to customize your oven baked BBQ chicken wings! Swap out the BBQ sauce for a spicy buffalo or honey mustard glaze. Add garlic powder, paprika, or even some cayenne pepper to spice things up. Get creative and make it your own!

Storing & Reheating

Store leftover oven baked BBQ chicken wings in an airtight container in the fridge for up to three days. To reheat, place them in a preheated oven at 350°F until warmed through, ensuring they stay crispy and delicious.

When I first made these oven baked BBQ chicken wings for a family gathering, my cousin declared them “the best thing since sliced bread.” Seeing everyone devour them made my heart swell with pride – and now I’m practically famous in our family for these tasty morsels!

FAQs :

What ingredients do I need to make oven baked BBQ chicken wings?

To make oven baked BBQ chicken wings, you will need chicken wings, your favorite BBQ sauce, olive oil, garlic powder, onion powder, salt, and pepper. Optionally, you can add paprika or cayenne for extra flavor. These ingredients will create a tasty and crispy coating for the wings. Always choose high-quality ingredients for the best results. Remember to check your pantry for seasonings before shopping to avoid duplicates.

How long does it take to bake chicken wings in the oven?

Baking chicken wings in the oven typically takes around 40 to 50 minutes at 400°F (200°C). The cooking time may vary based on the size of the wings and your specific oven. It’s essential to turn the wings halfway through cooking for even browning. If you want extra crispiness, broil them for a few minutes at the end of cooking. Always use a meat thermometer to ensure they reach an internal temperature of 165°F (74°C).

Can I use frozen chicken wings for this recipe?

Yes, you can use frozen chicken wings for baking. However, it’s crucial to thaw them completely before cooking. Thawing allows for even cooking and better seasoning absorption. You can thaw them overnight in the refrigerator or use a quick method by placing them in cold water for about an hour. After thawing, pat them dry with paper towels and proceed with your BBQ sauce and seasoning as usual.

What is the best way to store leftover BBQ chicken wings?

To store leftover oven baked BBQ chicken wings, let them cool down completely first. Once cooled, place them in an airtight container and refrigerate them within two hours of cooking. They can last up to three days in the fridge. For longer storage, consider freezing them in a freezer-safe bag or container. When reheating, use an oven to maintain crispiness or microwave if you’re short on time.

Conclusion for How To Make Oven Baked BBQ Chicken Wings :

Making oven baked BBQ chicken wings is simple and rewarding. Start with fresh ingredients and seasonings that align with your taste preferences. Bake at a high temperature for that perfect crispy texture while ensuring they are fully cooked through. Don’t forget about optional broiling at the end for extra crunch! With these tips in mind, you’ll serve up delicious wings that are sure to impress family and friends alike. Enjoy your flavorful homemade BBQ chicken wings any day of the week!